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  • 6211 Owens St. Suite 120 , Dallas
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Our Menu

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Thanksgiving MenuCatering MenuCatering Menu

This menu is to order our Family Style Thanksgiving meals. These meals will be ready for pickup on WEDNESDAY November 27th between 12pm-4pm. Please make sure to mark the correct pick-up date and time when you are ordering. Pick up location is at 6211 Owens St in Dallas (near Love Field). Because we have so many customers in the Little Elm/Oak Point/West Frisco area, we will be offering delivery to these areas. Make sure you select the delivery charge and provide your address. If you are out of these areas and are interested in delivery, please text 575-635-6309 before ordering and we may be able to accommodate you. We will provide reheating instructions for when you are ready to warm up your meal.

Family Style Thanksgiving Meals

Choose either the Premium Meal (both turkey and ham) or Traditional Meal (either turkey or ham). Extra sides are available.

Premium Dinner

$190.00
Meal includes both Turkey Breast and Ham. Sides included are Cornbread Dressing, Mashed Potatoes, Sauteed Green Beans, Citrus Cranberry Sauce, Homemade Gravy and Dinner Rolls. Feeds 5-7 people.

Traditional Dinner

$165.00
Meal includes a choice of Turkey Breast OR Ham. Sides included are Cornbread Dressing, Mashed Potatoes, Sauteed Green Beans, Citrus Cranberry Sauce, Homemade Gravy and Dinner Rolls. Feeds 4-6 people.

Delivery Charge

$10.00
Delivery for Little Elm/Oak Point/West Frisco area. Please ensure you put your address. We will text you an approximate delivery time the day before.

Optional Add Ons

Mac & Cheese

$28.00
Add-on our Creamy 5 Cheese Mac & Cheese. Serves 4-6 people.

Extra Sides

$20.00
Add-on extra sides. Serves 4-6 people.

Turkey (per lb)

$15.00
Add-on extra turkey by the lb.

Ham (per lb)

$15.00
Add-on extra ham by the lb.

Smoked Turkey Leg

$14.00
Hickory Smoked Turkey Leg (weight varies). Each turkey leg priced at $14.

Extra Dinner Rolls

$12.00
1 dozen fresh baked rolls

Side of Gravy

$12.00
12oz of Made from Scratch Turkey Gravy

Extra Cranberry Sauce

$12.00
12 oz of House-made Cranberry Sauce

Catering orders are for pick up. Menu is priced per person. There is a 20 person minimum on catering orders. If you would like catering for less than 20 people or delivery and set up, please contact us. We also have bar service available for off-site catering.

Appetizers

Priced per Person

Shrimp Cocktail

$6.00
Boiled and seasoned large shrimp served with cocktail Sauce.

Chicken Skewers

$4.00
Flame grilled chicken skewers served with honey mustard.

Sliders

$5.00
Choice of Smoked Brisket, Pulled Pork or Cheeseburger Sliders served with Condiments.

Meatballs

$4.00
Choice of Polynesian, Italian or Swedish Style Meatballs.

Caprese Skewers

$4.00
Tomato, Mozzerella and Basil Skewers.

Spinach Artichoke Dip

$4.50
House-made spinach artichoke dip served with tortilla chips.

Stuffed Mushrooms

$4.00
Mushrooms stuffed with cheesy spinach blend.

Chicken Wings

$5.25
Choose either Smoked or Fried Wings. Fried Wings can be tossed in Buffalo, BBQ, Garlic Parmesan, or Lemon Pepper.

Crudite Veggie Platter

$4.00
Assorted fresh vegetables served with house-made ranch dressing.

Fruit Skewers

$4.00
Seasonal fruit skewers.

Charcuterie Platter

$6.00
Variety of meats and cheeses served with crackers.

Lighter Fare

Priced per Person.

Loaded Baked Potato Bar

$16.00
Large Baked Potatoes served with Hickory Smoked Brisket and/or Grilled Chicken, Cheese Sauce, Sour Cream, Butter, and Chives.

Deli Sandwiches

$14.00
Assorted Deli Sandwiches served with Chips and a Cookie | Choose a premium side with the sandwich and cookie. Premium sides include Pasta Salad, Fruit Cup, Side Salad, or Potato Salad $16.00

Nacho Bar

$16.00
Hickory Smoked Brisket and/or Grilled Chicken, house-made tortilla chips, cheese sauce, salsa, sour cream, and jalapenos.

Soup & Salad

$14.00
House salad and choice of house-made soup. Soup options include Tomato Basil, Loaded Potato, Chicken Tortilla, or Broccoli Cheddar.

Chili Bar

$15.00
House-made chili (with beans), hot dogs, Fritos, cheese, onion, jalapenos, and condiments.

Burrito Bowls

$15.00
Make Your Own Bowl: Bowls include Ground Beef and/or Grilled Chicken, blacked beans, Spanish rice, lettuce, tomato, shredded cheese, sour cream, and salsa.

Skewer Plate

$13.00/+
Veggie Skewers $13.00 | Grilled Chicken Skewers $15.00 | Shrimp Skewers $16.00 | Skewer Plate includes 2 skewers, rice pilaf, a cucumber tomato salad, and tzatziki sauce.

Tailgate Plate

$13.00/+
Beyond Brat $13.00 |Chili Cheese Dog $13.00 | Beyond Cheeseburger Plate $15.00 | Cheeseburger Plate $15.00 | The tailgate plate includes potato salad, baked beans, and all the fixin's.

Comfort Fare

Priced per Person

BBQ Plate

$19.00/+
Hickory smoked brisket, smoked pork sausage, and/or smoked chicken. Served with two sides and dinner rolls. | 1 Meat $19.00, 2 Meats $22.00, 3 Meats $25.00

Fajitas

$16.00/+
Flame grilled chicken and/or steak topped with grilled onions and bell peppers. Served with tortillas, black beans, Spanish rice, cheese and sour cream. | Chicken $16.00, Steak $18.00, Both $22.00

Chef D' s Fried Chicken

$17.00
Chef D's fried chicken (3 pc per person) served with two sides and dinner rolls.

Wild Caught Salmon

$28.00
Blackened or Grilled Salmon topped with a Beurre blanc sauce. Served with two sides and dinner rolls.

Lemon Chicken

$20.00
Lightly breaded chicken breast topped with a white wine lemon butter sauce. Served with two sides and dinner rolls.

Flame Grilled Filet

Flame grilled filet in a demi-glace served with two sides and dinner rolls.

Cajun Pasta

$15.00
Blackened chicken, smoked sausage, peppers, onions, and mushrooms tossed in a spicy cream sauce over penne pasta.

Smothered Pork Chops

$16.00
Grilled pork chops in an onion gravy served with mashed potatoes and sauteed veggies.

Roasted Chicken

$15.00
Two-piece roasted chicken served with dirty rice and green beans.

Mama ' s Meatloaf

$15.00
Home-made meatloaf served with mashed potatoes and sauteed veggies.

Roasted Turkey

$16.00
Roasted turkey breast served with mac & cheese and seasonal greens.

Italian Fare

Priced per Person.

House-made Lasagna

$19.00
Fresh lasagna pasta with house-made ground beef marinara and a ricotta cheese blend served with a house salad and dinner rolls.

Chicken Alfredo

$20.00
Chargrilled chicken topped over linguine pasta and a house-made Alfredo sauce served with a house salad and dinner rolls.

Shrimp Scampi

$25.00
Grilled shrimp topped over linguine pasta in a lemon butter sauce and served with a house salad and diner rolls.

Chicken Parmesan

$20.00
Crispy chicken cutlets served with linguine pasta in a house-made marinara sauce and served with a house salad and dinner rolls.

Rigatoni alla Vodka

$15.00
Rigatoni pasta tossed in a creamy vodka sauce and served with a house salad and dinner rolls.

Brunch Fare

Priced per Person.

Classic Brunch

$15.00
Scrambled eggs, hashbrowns, bacon, sausage, and pastries.

A Little Extra Brunch

$17.00
Scrambled eggs, hashbrowns, bacon, sausage, Belgian waffles, and fruit.

Deluxe Brunch

$22.00
Fried chicken & waffles, shrimp & grits, scrambled eggs, hashbrowns, and fruit.

Ala Carte

$4.00/+
Scrambled Eggs (2/person) $4.00 | Hashbrowns $4.5 0| Bacon, Sausage or Ham $5.00 | Waffles $8.00 | Fruit Cups $6.00 | Yogurt Berry Parfaits $6.00 | Breakfast Taco $4.50

Side Options

Mashed Potatoes

Mac & Cheese

Sauteed Veggies

House Salad

Dirty Rice

Green Beans

Seasonal Greens

Scalloped Potatoes

Creamed Corn

Baked Beans

Pasta Salad

Potato Salad

Set Up & Staff

Delivery

$50.00

Set-up

$65.00
Includes wire warming baskets, sternos, and plastic serving spoons & tongs.

Disposables

$50.00
Includes plastic clear plates, utensils, and napkins.

Appetizer Displays & Platters

Minimum 10 guests | May also be served as passed hors d’oeuvres. All Appettizer Displays & Platters served room temp unless otherwise indicated. Please contact us for quotes on Staff, Chaffers etc. We happily create custom menus.

Fresh Fruit Skewers

Seasonal fruit skewers with honey thyme drizzle.

Classic Crudité & Cheese Platter

Assorted cheese and fresh vegetables served with house-made ranch dressing and hummus.

Classic Italian Antipasti Platter

Salami, artisan sausage, aged provolone, fresh mozzarella, prosciutto, roasted peppers, and marinated artichoke hearts and marinated olives.

Caprese Skewers

Tomato, mozzarella, and basil skewers with balsamic drizzle.

Brie & Raspberry Bites

In flakey phyllo cups.

Tomato Basil Bruschetta

A traditional favorite.

Mini Grilled Cheddar Cheese & Tomato Soup

Served in a shooter.

Spinach Artichoke Dip

House-made spinach artichoke dip served with fresh tortilla chips.

Stuffed Mushrooms

Mushrooms stuffed with cheesy spinach blend.

Chicken Skewers

Flame-grilled chicken skewers served with honey mustard drizzle.

Chicken Wing Platter

Choose Either Smoked or Fried Wings. Fried wings can be tossed in Buffalo, BBQ, Garlic Parmesan, or Lemon Pepper. Served with dipping sauce.

Shrimp & Grits Shooters

Our delicious shrimp and grits served in a shooter.

Mexican Shrimp Cocktail Shooter

Fresh shrimp, avocado, and onion in our zesty tomato cocktail sauce.

Classic Shrimp Cocktail Shooter or Display

Boiled and seasoned large fresh shrimp served with cocktail sauce, horseradish crème, and lemon wedge.

Crab Cake Bites

Jumbo lump crab cake bites served with house-made remoulade | MKT Price

Beef Meatballs

Choice of Polynesian, Italian, or Swedish-style meatballs. May be served in individual tasting spoons or skewers.

Classic Deli Sandwich Platter

Roast beef with caramelized onion & horseradish crème on baguette, smoked turkey with cheddar cheese on multi-grain, and black forest ham on croissant with Swiss. Served with mayo and mustard.

Smoked Brisket Slider

Served with house-made BBQ sause with onion pickle relish.

Pulled Pork Slider

Served with caramelized onion and red onion jam.

Cookie and Brownie Platter

Fresh-baked cookies and chocolate brownies.

Mini Dessert Display

An assortment of elegant Mini Cheesecakes, Cake Bites, or Dessert Bars.

Grazing Boards

Minimum 10 guests.

The Texas Board

House smoked brisket, beef sausage, smoked turkey, assorted cheeses, dried fruits, nuts, chef D’s BBQ sauce, spicy mustard, and hot pepper jelly. Served with gourmet crackers and sliced baguette.

The French Board

Brie, truffle mousse pâte, cornichon, fresh fruit, nuts, raspberry jam and apricot preserves. Served with gourmet crackers and fresh baguette.

The Greek Board

Lemon-roasted shaved chicken, artichoke hearts, assorted olives, roasted peppers, smoked feta, tzatziki, hummus, herb-seasoned almonds, and fresh fruit to garnish. Served with crudité and grilled pita chips.

Breakfast

Minimum 10 guests | Please contact us for quotes on Staff, Chaffers, etc. We happily create custom menus.

Assorted Muffin, Scone, and Pastry Platter

Breakfast Parfait

Greek vanilla yogurt, granola, and fresh fruit.

The Continental

Fresh flaky croissants served with butter, assorted jams, fresh fruit, and petite breakfast brie cheese.

Bagel Sampler

With Irish butter, cream cheese, and assorted jams.

Bagels & Lox

Assorted bagel, cream cheese, smoked salmon, capers, red onion, hard-boiled egg, tomato, and cucumber.

Breakfast Tacos

Scrambled eggs and cheese with a choice of Brisket, Sausage, Bacon or Potatoes, flour tortilla, house salsa, and fresh cilantro.

Egg Frittata

Lorraine, Florentine, Broccoli & Gruyere, or Plain.

English Muffin, Biscuit or Croissant Sandwich

Sliced Ham, Sausage Pattie, or Bacon, scrambled eggs, and cheddar cheese.

Boxed Lunches – Sandwiches & Wraps

Minimum 10 guests | Served with Side Salad or Chips and Cookie or Brownie.

Caprese Ciabatta

Mozzarella and Roma tomato with basil pesto aioli.

Grilled Mediterranean Vegetable and Hummus Wrap

Roasted seasonal veggies, red pepper hummus, and whipped cream cheese.

Grilled Chicken Caesar Wrap

Tender chicken, crisp romaine, and our House caesar.

House Grilled Chicken

Grilled chicken, provolone, avocado, lettuce, tomato, and green goddess aioli on ciabatta.

House Smoked Turkey Salad Wrap

Perfect as is with crispy romaine.

Shaved Black Forest Ham

With brie, arugula, and fig jam on a baguette.

Roast Beef

With caramelized onion, horseradish aioli, and honey dijon on a baguette.

Entrée Salads

Minimum 10 guests | Served with Side Rolls & Butter and Cookie or Brownie.

Chef's Salad

Ham, turkey, Swiss cheese, cheddar cheese, tomato, carrots, cucumber, olives and hard-boiled egg. Served with house ranch on the side.

Cobb Salad

Lettuce, tomatoes, bacon, hard-boiled egg, croutons, crumbled bleu cheese, sliced grilled chicken and avocado. Served with house ranch on the side.

Caprese Pasta Salad

Mini mozzarella balls, grape tomatoes, and pasta tossed in a delicious basil pesto dressing. You can add Chicken.

Garden Salad

Fresh veggies and garden greens and a selection of dressing. Add your choice of protein.

Grilled Salmon

Bibb lettuce, globe tomatoes, English cucumbers, and French vinegarette dressing.

Hot Lunch Entrées

Minimum 10 guests | Choose 1 Entrée, 2 Sides, and Salad | Meals are served with traditional Caesar Salad or Garden Green Salad, two side items, and rolls.

ENTRÉES:

Lemon Chicken Piccata

Spinach & Artichoke Stuffed Chicken Breast

Mediterranean Chicken Thighs

Chef D’s Famous Fried Chicken

Herb Roasted Turkey Breast

Pork Tenderloin with Apple Compote

Smothered Pork Chops

Shrimp, Chicken & Veggie Kabobs

Blackened Salmon in a Beurre Blanc Sauce

Panko Crusted Cod

Mama’s Meatloaf

Chimichurri Flank Steak

Sirloin Steak Medallions in a Mushroom Gravy

Tenderloin Filet in a Merlot Demi-Glace

Additional charge

SIDES:

Sauteed Fresh Veggies

Seasonal Greens

Zucchini & Squash Medley

Green Bean Sauté

Honey Roasted Carrots

Curry Roasted Cauliflower

Roasted Mediterranean Vegetables

Creamed Corn

Mac n’ Cheese

Pasta Salad

Potato Salad

Scalloped Potatoes

Garlic Mashed Potatoes

Roasted Red Potatoes

Rice Pilaf

Dirty Rice

Herbed Jasmine Rice

Macaroni & Cheese

Cheesy Grits

Black Beans

Baked Beans

Hot Specialty Buffets

Minimum 10 guests.

SAVORY KITCHEN BARBEQUE:

2 Meats | 3 Meats • All our meats are deliciously House smoked. Sides include potato salad, baked beans, house salad, and dinner rolls. Served with our own Savory BBQ Sauce and fixings.

Smoked Chicken

Smoked Turkey Breast

Smoked Sausage

Pulled Pork

Hickory Smoked Brisket

CLASSIC FAJITAS:

Served with Mexican shrimp cocktail and chips & salsa with black beans, cilantro lime rice, and Mexican street corn sides. Served with roasted peppers, onions, and fresh Flour or Corn tortillas.

Flame Grilled Veggie Fajitas

Chicken Fajitas

Steak Fajitas

Grilled Shrimp

RUSTIC ITALIAN:

Entrees served with caprese bruschetta, house salad, and garlic dinner rolls | Choice of 2 pastas:

Penne Marinara

House marinara, creamy ricotta, and penne pasta.

Rigatoni Ala Vodka

Rigatoni pasta tossed in creamy vodka sauce.

Chicken Parmesan

Crispy chicken cutlets served with linguine pasta in a house-made marinara sauce.

Chicken Alfredo

Chargrilled chicken topped over linguine pasta and house-made Alfredo sauce.

Lasagna Bolognese

Fresh lasagna pasta with house-made ground beef marinara and ricotta cheese blend.

Shrimp Scampi Linguine

Grilled shrimp topped over linguine pasta in a lemon butter sauce.

Cajun Pasta

Blackened chicken, smoked sausage, peppers, onions, and mushrooms tossed in a spicy cream sauce over penne pasta.

Desserts & Sweets

Minimum 10 guests.

Coconut - Pecan Cookies

Cowboy Cookies

Chocolate Chews

Lemon Bars

Strawberry Shortcake Shooters

Chocolate Mousse Shooters

Assorted Individual Cheesecakes

Assorted Individual Cake Bites

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