Catering orders are for pick up. Menu is priced per person. There is a 20 person minimum on catering orders. If you would like catering for less than 20 people or delivery and set up, please contact us. We also have bar service available for off-site catering.
Priced per Person
Chicken Skewers with Peanut Sauce
Smoked Brisket Sliders
Polynesian, Italian or Swedish
Spinach Artichoke Dip with Tortilla Chips
Smoked Chicken Wings
Cheeseburger or Pulled Pork Sliders
Crudite Veggie Tray
Italian Meat & Cheese Platter
Priced per Person
Hickory smoked brisket, smoked pork sausage, and/or smoked chicken. Served with two sides and dinner rolls. | 1 Meat $17.00, 2 Meats $20.00, 3 Meats $23.00
Flame grilled chicken and/or steak topped with grilled onions and bell peppers. Served with tortillas, black beans, Spanish rice, cheese and sour cream. | Chicken $15.00, Steak $17.00, Both $19.00
Lightly breaded chicken breast topped with a white wine lemon butter sauce. Served with two sides and dinner rolls
Wild Caught Salmon
Blackened or grilled salmon topped with a Beurre blanc sauce. Served with two sides and dinner rolls.
Flame Grilled Filet
Flame grilled filet steaks topped with a garlic butter sauce. Served with two sides and dinner rolls.
Chicken Alfredo Pasta
Chargrilled chicken served on top of angel hair pasta and a house-made alfredo sauce. Served with a house salad and dinner rolls.
Loaded Baked Potato Bar
Baked potatoes served with hickory smoked brisket, cheese, sour cream, butter and chives. Served with a house salad.
Grilled shrimp topped over angel hair pasta in a lemon butter sauce. Served with a house salad.
Chef D' s Fried Chicken
Chef D's fried chicken (3 pc per person) served with two sides and dinner rolls.
Assorted sandwiches served with chips and a cookie.
Boxed Lunch-with Premium Sude
Premium side includes pasta salad, fruit cup, side salad, or potato salad.